Monday, 30 October 2017

Ana Ikan Bakar Petai, Ken Rimba [Updated]

I went to this establishment last weekend, and oh my lord it has changed so much!!

You can read my previous review here.


And I sincerely think they've turned for the worst. 😠

No more 'choose-the-seafood-yourself' section (which I think really sucks). One; you don't know how fresh the seafood are and secondly, you lost the freedom to choose!

We only ordered a few dishes.

Crispy Fried Tempura Squid (Small) RM25
This right here, is good value for money. It's a lot!!! However, the tempura itself is a bit bland. I think they didn't add any salt 😅 


Compared to my previous visit, I can tell they are serving way less keropok lekor. But they slices em more, so you got some annoyingly thin strips of keropok as well. I really believe they're doing some cost cutting measures. 

The fried rice is superrrrrrrr oily!
Service
So so bad!!!

We ordered 2 fried rice. We got 1. Waited another 20 minutes to get another portion. It's not like the place was packed.

Then the waitress served the keropok lekor. One of it fell and she has the audacity to pick it up and put it back on the plate. Whattttttttttttttttttt!!??


That's it. Not gonna come back again. 


The menu;



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